Spicy Cranberry Sauce with Pinot Noir from Silver Leaf Vineyard & Winery.
1 can whole cranberry sauce
1 can jellied cranberry sauce
1 Tblsp ginger
1 tsp curry
½ cup Silver Leaf Pinot Noir
Combine and heat. Sugar can be added to sweeten as desired. Makes 3 ½ cups.





One Comment
What do you put this stuff on?
Raftshol for Governor 2010
Post a Comment